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WHITE CHOCOLATE



The Ecuadorian Rose variety "White Chocolate”, considered one of our ten top best sellers. Fresh Cut Roses from Ecuador. For details and more information contact at: info@rosantiflowers.com ECUADORIAN ROSES: Rich and velvety is the color of our White Chocolate rose. When you look at our exquisite and pure rose it...

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WCH-100-1


Regular price Save -Liquid error (snippets/product-price-listing line 31): Computation results in '-Infinity'% $139.99
Regular price $139.99
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The Ecuadorian Rose variety "White Chocolate”, considered one of our ten top best sellers.

  • Fresh Cut Roses from Ecuador.
  • For details and more information contact at: info@rosantiflowers.com

ECUADORIAN ROSES:

Rich and velvety is the color of our White Chocolate rose. When you look at our exquisite and pure rose it will remind you of sweetness and innocence. This bloom has unique aging that will only intensify with passing days. Our blooms with its vibrant color bring unique contrast to many arrangements. What brings out the best in this flower is how it can be used with similar toned flowers. Our roses are grown in rich Ecuadorian and ensures that our roses are of high quality. Our roses with its unique look are characterized by its unique color, strong stems, and versatility for all your floral decorations. We offer wholesale bulk roses of several dimensions starting from 50 cm (or 20 in).

Our unique system of fresh-cut roses means that each rose reaches it’s full bloom in front of your eyes and excels in a longer Vase-life, giving you a longer-lasting flower for you to enjoy.

COLOR: White

SIZE: 50 cm, 60 cm

SOLD AS: Box of 75, Box of 150 [stems]

Box of 100, Box of 200, Box of 300 [stems] 

DISCOUNT: n/a

ROSES AND GARDEN ROSES:

  1. Immediately after receiving the roses open the box and remove the
    cable ties or bands. Don’t remove the paper wrapping the blooms.
  2. Fill flower containers, vases or buckets with approximately 12cm of clear cold water.
  3. Remove the outer petals (guard petals).
  4. Cut the stems at an angle to remove approximately 2cm from the
    bottom of the stem. Allow the roses to hydrate in containers with water
    for at least 4 hours or longer, if possible.
  5. Note that the leaves should be above the waterline. Remove any
    foliage that falls below the waterline in the container prior to
    hydrating the roses.
  6. The water should be changed every 24 – 48 hours to ensure freshness and longer life of the roses
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